Can you think of anything better than homemade ice cream? During the summer, fresh fruit is so abundant and there isn’t a better time for stone fruit, so Peach Ice Cream it is! I am not reinventing the wheel with this recipe. Cream, sugar, milk and eggs has been used to make ice cream since the beginning if time.
Read MoreLiving a gluten free lifestyle may sound overwhelming when you are first beginning the journey, but in today's food world, there are so many options its impossible not to be satisfied. Most people that ask me questions, start with saying they can't live without bread or pasta.
Read MoreThere is nothing better than chocolate! When you use food as medicine, a lot of everyday foods will be eliminated to see if your body will do better without them. The two big contributors to inflammation or a negative immune reaction are gluten and dairy.
Read MoreIt is definitely the season for crumbles! Fresh fruit is plentiful and if you are anything like my family, going berry, cherry and stone fruit picking is all the rage.
Read MoreChristmas cookies are essential during the Holidays, and It has been a challenge at times to turn the traditional recipes of my childhood to gluten free versions. I have to pat myself on the back and say, I think I have done an exceptional job! I have a lot of critics that give me all of their opinions, but I did it with every single cookie I have served them.
Read MoreCan you think of anything better than a make ahead meal? These Overnight Eggs are it! In just minutes, you have a silky, rich egg bake that you can place in the fridge and take out in the morning. Breakfast is served!. Easy entertaining or I just don’t have enough time to pull it all together, this Overnight Egg dish is the perfect compliment to any Brunch or a weekend morning where you have to feed a crew and run out the door.
Read MoreQuick ground beef recipes are my go to on busy nights and these Korean Beef Bowls get applause everytime! You have two options for the same recipe. You can top a bowl of white organic rice with all of the ingredients for a hearty meal or you can make a lettuce wrap for a light lunch. My favorite way to do things is…
Read Moremitation is the best form of flattery right? I did not create these amazing Dark Chocolate Chunk Oatmeal Peanut Butter cookies… by the way, that is a mouthful! Laney from @lifeisbutadish did and they were too good not to share with you. What I did do was recreate them using gluten free flour and a couple tiny tweeks, to make them as amazing as the original.
Read MoreCan you think of anything easier than a Sheet Pan Dinner? A small amount of effort for such a big gain! I can’t begin to tell you that this Sheet Pan Chicken Fajitas is a number one favorite in the house. I can make it in minutes and the cleanup is even easier.
Read MoreEasy dinners are my thing lately, and I’m sure no one would argue with me about that! If you juggle work, kids, everyday life, it is stressful to have a healthy dinner prepared. This Cheesy Polenta with Sausage, Peppers and Onions is crazy, simple to put together and is satisfying as anything!
Read MoreMuffins are my family’s jam in the morning. A big glass of raw milk and fruit with any muffin or bread does the trick. These Blueberry Strusel muffins were so easy to pull off after coming back from a family vacation. Our flights were cancelled and we didn’t arrive back to the Tundra (haha) until late on a school night.
Read MoreI came across this picture this morning and started thinking about the idea that, so many that struggle with chronic illness talk about what it took to walk through the fire, what they endured and how they changed their lives, but often times, the caregivers and those that hold it all together are overlooked.
Read MoreValentine’s Day is right around the corner and while it is mostly a made up Holiday, it is a perfect excuse to eat chocolate and celebrate love. I will tell you a secret about this recipe. I used a cookie recipe I first put on the Blog, years ago and have been waiting to use it in a different way. This was my chance, and I think it was a homerun. I paired it with my simple chocolate Pudding recipe and It is a marriage made in chocolate heaven.
Read MoreThere is nothing better than hot soup for Breakfast, Lunch or Dinner when it’s cold outside. This Italian Wedding soup is simple to throw together and has become my favorite meal to start the day. Keeping a big container of it in the fridge, takes the guessing out of Breakfast ideas, especially since going on an elimination diet.
Read MoreIt’s really about putting it all together… Roasted Chicken Thighs can take on any flavor. They can fit into any diet and they are way inexpensive, so you need to fit them into your meal rotation. These Roasted Chicken Thighs with Japanese sweet potatoes and escarole is a perfect meal when you are in a hurry. It is perfect if you are trying to eat cleaner and it is perfect, because it is just easy and delicious!
Read MoreCocktail parties are the jam during the Holiday season and I am here to tell you, it does not have to be difficult. Stuffed Mushrooms are always at the top of my list and this recipe will make your crowd happy, I promise.
Read MoreOk, I’m having fun with the title, but this Pineapple dip is perfect for any occasion, especially when kids are involved. When the kids in my family were young, of course my Mom made this with Cool whip and we thought it was heaven. Do they even still make Cool Whip? Gosh please don’t use that!
Read MoreCremé Brulé has become my new favorite dessert. What I love most, is that the traditional custard is a blank canvas for any flavor. Depending on the time of year, you can add pumpkin, chocolate or eggnog. You choose the ingredient and match it up with the holiday.
Read MoreThese here are a masterpiece of Christmas cookie making and it wasn’t easy. With the help of a master baker AKA…Mom, we recreated the Italian fig cookie (Cucidati) to become a gluten free delight that even my Dad, Big Papa couln’t tell it from the original.
Read MoreRemember the peanut butter cookies with Hershey’s kisses that everyone makes for the Holidays? This is my spin on those cookies, using incredibly clean ingredients and Hu Kitchen Dark Chocolate bars. You will never miss the original with this one!
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